Savory Recipes
Mushroom Cream Sauce Recipe This is one of those recipes that can be adjusted so many ways and still be awesome. You can introduce other mushrooms or other herbs to accent different flavors. This is just the Mushroom sauce recipe. Schnitzel is on another page, but they go together. I’ve been a huge fan of
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Chicken hearts recipe – (and or gizzards), Tom’s way Lea likes chicken livers and hearts and gizzards. Sometimes, she craves it. I know there are many ways to prepare them, but this has been my go to for a while. The sauce goes very nicely with white rice, but you could easily substitute mashed potatoes,
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Pomme Purée – Mashed Potatoes recipe French Whipped Potatoes, there is no equal. These are serious mashed potatoes. It a fairly simple recipe, but you must execute properly to yield this decadence. In this video: 3 LBS russet potatoes6 OZ Milk – I used 2 %, but you can use whole milk or Half &
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Kare-Kare recipe You don’t need to be Filipino to make great tasting Kare-Kare. If you had it done right, there is nothing like it. Sub par kare-kare will put it on your, “I don’t care if I ever see that again list”. My goal is to make you crave it. To do this, I’m going to break the rules.
Butter Beans recipe – Like Willie Mae’s of New Orleans One trip to New Orleans, and you’ll be hooked. But Tom, gas prices are so high, I can’t afford to go to New Orleans. Not to worry, I’ve made these before, and this is the best recipe that I’ve found so far. https://peartreekitchen.com/butter-beans Beth Mueller
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Al Pastor recipe – at home for Cinco De Mayo I have had a lustful addiction to Al Pastor since the first day I tried it. While many Mexican restaurants serve it, my favorite is at “Los Gueros Taqueria” https://www.taquerialosguerosnj.com/menu As always, I wondered if I could create a formidable Pastor at home. Obviously, I
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Barbecue Baby Back Pork Ribs with Ken Ho’s Mongolian Marinade. Food has come a long way since growing up in the 60s and 70s. One of my favorite foods as a kid was the fried rice and spare ribs from the “Spanish Chinese” takeout place on Bergen Line Avenue in Union City. Actually, I’m really
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Chicken Cutlets / Chicken Parmigiana recipe No matter how good it is, it can always be better, until it can’t. My quest for replicating the perfect chicken parmigiana at home. So it’s January 15, 2022 and a day or two prior, I was listening to a podcast, not going to tell you which one, but
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The Best Beef and Broccoli recipe, ever!! What’s better than seven minute abs, six minute abs! What’s better than this beef and broccoli? Seconds! Thirds! If you don’t have the rice, it’s almost keto. It’s not. Hoisin sauce and cornstarch ruin that for you, but, almost. I started experimenting a few years back, and have
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San Francisco Sour Dough Bread – Revised This is the exact same recipe I followed From Dan Leader’s book in terms of ingredients, but I changed a few steps to make a better loaf. The biggest differentiators in this rendition are: 1. Higher Hydration 2. Fermentation
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