I've had a love affair with Saltimbocca ever since the first time I had it when I was in my twenties. So, my first time having this was...

This is a great versatile sauce. I used it for Chicken Saltimbocca, but you can really use it for any savory dish. It is very similar...

I’m guessing that the traditional braciole is made from beef, but I’m also assuming that you can substitute any mammal. I don’t think...